Green Sage Cafe is looking for a General Manager for our Merrimon Avenue location. We are seeking a dependable, hardworking individual who is passionate about serving delicious, healthy meals to our customers and can help lead our staff in doing so. Shifts are between the hours of 7am-5pm so no late nights required. GMs can expect to work 45-50 hours per week with the majority of time actively working in the cafe with an emphasis on the BOH operations. GM's must be able to learn and execute the entire food and beverage menu in addition to management duties and be able to manage operations from both the FOH and BOH. This is a dynamic role for a dynamic person who can take responsibility for the cafe customers and staff and all its operations.
Job Description
The General Manager's primary role is the overall management and profitability of a Green Sage Cafe location and all its functions. The goal is to give customers the best experience possible from both the FOH and BOH and maintain the best possible standards for managing the facilities and staff while making the cafe profitable.
Responsibilities
- Be trained and proficient in all FOH and BOH positions
- Be trained and proficient in the use of all management and software tools provided
- Ensure the cafe is open, prepared and ready for service daily
- Ensure daily cafe service is efficient, accurate and guest pleasing
- Ensure the cafe is cleaned, stocked, ready for the next shift and closed properly
- Raise revenue by providing great service and executing marketing directives
- Schedule staff and manage availability and time off within labor budgets
- Ordering and receiving product within purchasing budgets
- Manage cafe metrics-COGS, Labor, Service Speed, Health Score, Facilities Checks etc
- Facilities, equipment and company assets kept clean, protected and in good repair
- Assist with hiring new staff and oversee training of new and current staff as needed
- Perform scheduled employee performance reviews
- Handle store level employee issues per company HR procedures
- Management of staff to adhere to agreed upon company policies and procedures
- Provide direction and leadership to staff to stay on task
- Must be Manager Serve Safe Certified (or the ability to get Certification in a timely manner)
- Available all days of week as needed and reliable transportation within reasonable distance from the cafe
- Exhibit Leadership and Foster Teamwork
- Adept in using software programs such as Excel and Google and ability to learn new software programs for restaurant management
- Comfortable with POS systems, cash handling, daily sales reporting
- Ability to work on your feet for eight hours or more a day and able to lift 40 lbs
- Work in a fast paced cafe environment
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Looking for a career that aligns with your values? Apply to join our team today! Green Sage is an environmentally conscious, fast-casual cafe committed to serving healthy, delicious meals while making apositive impact on the planet. Additionally, we offer competitive compensation packages. Our commitment to work-life balance means that we provide flexible working arrangements and no late nights! We're seeking leaders and team players who are service-minded, dependable, and share our passion for sustainability. Joining our team means becoming part of a company that is passionate about making a difference. We are committed to fostering an inclusive and diverse workplace where everyone feels valued and empowered to contribute their best. Apply now to be a part of something meaningful.
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